Recipe: Yum-Yum Steak, Bacon and Egg Breakfast Sandwich

There is numerous meals out there, yet is it secure and healthy? It would be much better if we cooked ourselves for our family. Yet you're confused approximately what menu to cook? Do not worry, discover the best Steak, Bacon and Egg Breakfast Sandwich recipes in basic terms here. And also find quite a number different healthy recipes here.

Before we begin to prepare dinner the Steak, Bacon and Egg Breakfast Sandwich recipes that you've got chosen, I suggest you are taking a second to read the article on natural and organic dwelling tips on Benefits of Avocado Seeds, Lowering Cholesterol to Prevent Heart Disease below. Study cautiously till it's finished, do not let any data be left out.

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Hopefully the information contained within the article above can add to your insights and references about the importance of natural and organic living. Do not forget to always retain clean and necessarily exercise. Now's the time for us to prepare dinner the steak, bacon and egg breakfast sandwich recipe. You can cook steak, bacon and egg breakfast sandwich using 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Steak, Bacon and Egg Breakfast Sandwich:

1. Provide 1 cup of cooked steak of your choice (I used leftover ribeye) cut up into small bite sized pieces.
2. Take 4 slice of cooked and roughly chopped bacon.
3. Take 4 of eggs, scrambled.
4. Get 2 tbsp of milk.
5. Use 1/2 cup of shredded Monterey Jack cheese.
6. Use 1/2 tsp of garlic powder.
7. Take 1 tbsp of spicy steak seasoning.
8. Get 4 of crusty rolls, toasted.
9. Take of For the mayo.
10. Get 2 tbsp of mayonnaise.
11. You need 1 tbsp of spicy steak seasoning.
12. Use 1 of cayenne pepper to taste.
13. Use 1 of jalapeños for topping (optional).

Instructions to make Steak, Bacon and Egg Breakfast Sandwich:

1. Scramble eggs and milk. Spray a skillet with nonstick cooking spray. Heat the skillet on medium high heat..
2. Add steak and stir for 2 to 3 minutes until steak is heated through..
3. Add eggs to the skillet and continually stir until eggs are almost set. Add in cheese, bacon, garlic powder and spicy steak seasoning. Continue to cook until eggs are set about another 3 or 4 minutes. Remove from heat..
4. Toast the crusty rolls and set aside..
5. Combine mayo, dijon mustard and spicy steak seasoning. Smear as much as you prefer on both sides your roll. Spoon the egg mixture on the bottom half of the roll. On the top half, add jalapeños. Serve and enjoy!.

Top with a cheesy fried egg, slices of steak and a drizzle of pesto on top. Sandwich together with the top bun and serve right away. As the eggs cook, cook the bacon in a separate pan over medium heat, cooking until the fat has turned translucent white and the bacon has curled up a bit. Set strips on a paper towel-lined plate to. We love Panera, but their Steak and Egg Sandwich is just a bit too high in calories, saturated fat, sodium, and even protein for us to consider it a healthy option.

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