Recipe: Juicy Banana Nut Cake With Cream Cheese Frosting

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Hopefully the data contained in the article above can upload in your insights and references in regards to the magnitude of healthy living. Don't overlook to necessarily hold clear and necessarily exercise. Now is the time for us to prepare dinner the banana nut cake with cream cheese frosting recipe. To cook banana nut cake with cream cheese frosting you only need 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Banana Nut Cake With Cream Cheese Frosting:

1. You need of Cake:.
2. Get 3 cups of AP flour.
3. Use 1/4 tsp of salt.
4. Take 1 1/2 tsp of baking soda.
5. Use 1/2 tsp of cinnamon.
6. You need 10 tbs of butter at room temperature.
7. Prepare 1/2 cup of sugar.
8. Use 1/2 cup of brown sugar.
9. Prepare 1 tsp of vanilla.
10. Provide 3 of eggs.
11. Use 5 of medium to large bananas mashed.
12. Get 1 cup of sour cream.
13. Take 1/2 cup of milk (I used nonfat).
14. Take 1 cup of crushed pecans or walnuts (I used pecans).
15. Take of Frosting:.
16. Provide 8 oz of cream cheese at room temperature.
17. You need 1/2 cup of butter.
18. Provide 2 tsp of vanilla.
19. Get 2 cups of powder sugar.

Steps to make Banana Nut Cake With Cream Cheese Frosting:

1. Preheat oven to 350 degrees..
2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl..
3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy..
4. Beat in vanilla and eggs to butter mixture..
5. Stir in the mashed bananas in the butter mixture..
6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture..
7. When finished, mix in rest of the flour mixture to butter mixture..
8. Fold in crushed pecans (or walnuts) to batter..
9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly..
10. For the frosting, cream together the cream cheese, butter and vanilla..
11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture..
12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy..
13. Enjoy :).

It's one of the few desserts that really tests. With cream cheese frosting, because why not? Would you believe me if I told you that the combination totally works? Normally I'm a cake over frosting kind of girl, but I make an exception for the tangy sweetness of cream cheese frosting. Our delicious banana cake with cinnamon, nutmeg, and allspice, has a banana buttercream frosting.

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