Easiest Way to Make Flavorful Potato and chicken grill sticks

There is numerous food out there, but is it safe and healthy? It'd be much better if we cooked ourselves for our family. Yet you are pressured about what menu to cook? Don't worry, uncover the finest Potato and chicken grill sticks recipes simply here. And also discover a number of different organic recipes here.

Potato and chicken grill sticks

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Hopefully the information contained within the article above can add for your insights and references in regards to the importance of natural and organic living. Do not forget to always hold clear and necessarily exercise. Now's the time for us to prepare dinner the potato and chicken grill sticks recipe. You can have potato and chicken grill sticks using 15 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Potato and chicken grill sticks:

  1. Provide 1 kg of boneless chicken cubes.
  2. Use 2 of large potato in cubes.
  3. Use 1 of big onion.
  4. Prepare 1 of big tomato.
  5. Provide 1 of big capsicum.
  6. Get 2 of chopped green chilli.
  7. Take 1 of tspn salt.
  8. You need 1 of tspn red chilli powder.
  9. Prepare 1 of lemon juice.
  10. Provide 1/2 of (half) cup all-purpose flour.
  11. Prepare 2 tbsp of Shan Tikka masala (Optional).
  12. Prepare 1 tbspn of ginger/garlic paste.
  13. Get 2-3 tbspn of soya sauce.
  14. You need of Oil for shallow fry.
  15. Provide of Few Wooden skewers.

Instructions to make Potato and chicken grill sticks:

  1. First of all in a bowl marinate chicken and potato together add lemon juice, chopped green chilli,salt,red chilli powder,soya sauce and ginger garlic paste mix it all properly and leave it for 10 minutes.
  2. Now cut onion, tomato,and capsicum in square shape also deseed the tomato and capsicum.
  3. Now in separate plate put flour and add 2 tbsp Tikka masala it's optional you can add red chilli powder and salt also instead of masala.
  4. Now coat one by one chicken and potato into flour and shallow fry in medium flame until golden brown from both sides.
  5. Now in the same bowl in which you put chicken and potato marination put all the vegetables and toss it with the leftover masala.
  6. Now make skewers according to your choice first put onion then chicken then potato and other vegetables.
  7. Now set all the skewers in grill pan with little bit of oil and in high flame cook both sides for 2 minutes.
  8. Now serve hot with spicy peas rice or any other rice and enjoy !.

Grilled Chicken with Serrano Pepper Potato Salad Madeleine Cocina. I serve Oven Baked Chicken and Potatoes with sour cream, sprinkled with fresh scallions, as I like to dip each crispy potato piece in the sour cream, but it's definitely optional. My kids will mix ketchup and mayo to make simple fry sauce to go with these potatoes, which is also a great option. This sticky grilled chicken is THE chicken marinade I reach for when I want a guaranteed winner. Want to be the grilled chicken KING in your neighbourhood??

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